Chinese Food
All Recipes
Fish flavored shredded pork
This is the second time I've cooked this dish. I'm already very proficient in it. It's cold in winter. Have some sweet tonic. Ps-sweet and sour juice can be adjusted according to different tastes. If you don't like ketchup, you don't need to put... ...
Fried eggs with garlic
The simplest, the most difficult, but the most delicious. There's no place to buy garlic sprouts. I think I can grow some garlic to eat garlic sprouts in N years. But I didn't really plant them until this year. So it's rare.
Egg and scallion pancake
When I was a child, my mother used to cook for me. Later, I had a family. I miss my mother's taste. I made it myself. Now I have a child. I make it for him. Bao still likes it. I used to rub some carrot or cucumber shreds, chopped spinach or dic... ...
Tenderloin Patty
I bought this pie lazily. I just fried the ribs.
